Charaben Rilakkuma made from Mini Sausages. Made a sleeping kitty sausage toast bento today. The sandwich filling was tuna mayonnaise. Saying no will not stop you from seeing Etsy ads, but it may make them less relevant or more repetitive.

I think it's the dish that really shows off that being a little bit creative can make a meal really exciting for kids! Rilakkuma & Kiiroitori again #bento #obento #charaben #characterbento #kyaraben #foodart #cutefood #sanx #rilakkuma #kiiroitori The brim of Rilakkuma's hat was probably the most difficult thing I've ever done for charaben. Mayo works magic. :) I also discovered that using saran-wrap instead of my bare hands to shape the onigiri is much easier and cleaner! You can have Charaben Rilakkuma made from Mini Sausages using 8 ingredients and 15 steps. Here is how you cook it.

Ingredients of Charaben Rilakkuma made from Mini Sausages

Prepare 1 of use as much (to taste) Hot cooked white rice.
You need 1 of Decofuri (decorative furikake) yellow (or your choice).
It's 1 of One-bite sausages.
Prepare 1 of Imitation crab sticks.
Prepare 1 of Cheddar cheese sliced (substitute with egg crepe, ok).
You need 1 of Processed cheese slice (substitute with kamaboko, ok).
It's 1 of Nori seaweed.
It's 1 of Uncooked spaghetti noodle.

I will be using that method from now on. Hot promotions in mini rilakkuma on aliexpress: Great news!!! You're in the right place for mini rilakkuma. Swimmer makes bunny and puppy mini-cakes.

Charaben Rilakkuma made from Mini Sausages instructions

Mix the yellow decofuri with the rice, place the mixture on plastic wrap and use a spoon to form a doughnut..
Cover the top with plastic wrap, and adjust the shape..
Use the red edge from the imitation crab sticks on the rice you made in Step 2 to complete the lifesaver..
Cut off 1/3 from the sausage..
On the part you cut off, cut out two ovals. These will be the hands..
Using the remainder of the same cut sausage, cut out two circles. These will be the ears..
Slit the sausage to the middle..
Insert the ears into the slit..
Cut the cheddar cheese for the ears. Sliding the cutter down, so the edge is clipped to shape nicely around the face, make two ear pieces..
Secure the cheese ear pieces on with an uncooked spaghetti strand..
Place the bear head on the lifesaver and position the hands. Use an oval (cut out of processed cheese) to make the nose. Secured with an uncooked spaghetti strand..
Use nori seaweed pieces to finish the face and a little ketchup applied with a toothpick for the cheeks..
Place on top of rice in your bento box. Make sure to consider the box's depth and adjust accordingly..
Use the bear without the lifesaver for an all-season item..
Here's a Christmas version with a Santa Hat attached..

Props for the amount of facial detail. "Charaben" bento books are sold in most bookstores. Japanese Charaben - Mayo Family and Rilakkuma. Rilakkuma is a Japanese brand and this mag cup shroud be "made in Japan" and it was! It said microwave safe and feels very solid, high quality! Puff pastry is made of fine layers and normally you have to be very delicate with it.