Yummy Vegetable lo mein. Vegetable Lo Mein - Chinese Vegetable and Tofu Lo MeinMy Cooking Journey. Made with just soy sauce, sesame oil, a pinch of sugar, ramen noodles or spaghetti noodles, and any veggies Add the green onions (white parts) and vegetables to the hot pan. Please leave a comment and subscribe to my channel. #vegan #veganfood.
Make takeout-perfect vegetable lo mein in your own kitchen for a quick, easy, healthy, and authentic Chinese dish any night of the week!
Lo mein might be one of the most popular dishes when it comes to Chinese takeout.
Noodles and vegetables unite with a flavorful brown sauce that's hard to resist.
You can have Yummy Vegetable lo mein using 22 ingredients and 4 steps. Here is how you cook it.
Ingredients of Yummy Vegetable lo mein
- Prepare of #Sauce#.
- You need 2 cups of chicken flavor soup base mix or chicken broth.
- You need 1/6 cup of light soy sauce.
- Prepare 1/4 cup of mushroom flavored dark soy sauce.
- You need 1 table spoon of Hoisin sauce.
- Prepare 1 table spoon of oyster flavored sauce.
- It's 2 table spoon of sesame oil.
- Prepare Dash of white peppers.
- Prepare 1 table spoon of brown sugar.
- You need 1 table spoon of or as your taste Sriracha sauce.
- It's of #Vegetable of your choice#.
- It's 2 teaspoon of minced garlic.
- It's 1 teaspoon of minced ginger.
- Prepare 1 pound of spaghetti or egg lo mein noodle.
- Prepare of Sesame seeds (optional).
- Prepare of green onion.
- Prepare of Matchsticks carrot.
- Prepare of Shiitake mushrooms.
- It's of Bamboo shoots.
- It's of Beans sprouts.
- It's of Napa cabbage.
- It's of Spinach or chives (Nira).
This vegan Lo Mein noodle recipe is fully loaded with healthy vegetables and the most DELICIOUS Lo Mein sauce. It makes for the perfect healthy weeknight dinner and can easily be made gluten-free if needed. Simply toss in a pan There was only enough left over to put in my son's lunch today and tomorrow. See how to make tender chicken and mushrooms with saucy Asian-style noodles.
Yummy Vegetable lo mein step by step
- In the bowl make your sauce with first 9 ingredients and set aside..
- Cooking oil in the skillet heated with garlic and ginger. Add green onion,shiitake and carrots for about 2 min..
- Add rest of your favorite vegetables except beans sprouts (I like mine crunchy) and cook for 3 min then add cooked noodle and beans sprouts..
- Pour sauce over and mix well. Cut heat off, sprinkle sesame seed and serve 😋.
This was the most excellent recipe for Vegetable Lo Mein ever! My husband told his friends about it and I had several requests to make it for them as well as for the recipe. This veggie lo mein dinner is easy to make and quick--it will be on your table in less time than it would take you to order online and have it delivered. Vegetable Lo Mein. this link is to an external site that may or may not meet accessibility guidelines. I like to start off by cutting all the veggies and meat for the lo mein.