How to Make Appetizing Chicken spaghetti with cheese

Chicken spaghetti with cheese. Thrive Life Foods --- USE THIS. This version of chicken spaghetti has diced bell peppers for sweetness and canned tomatoes for pops of brightness, but make it your own and feel free to spice it up with tomatoes with chiles or a pinch of red pepper flakes. Try different cheeses, or add some dried thyme or oregano if you'd like.

For those of you who aren't familiar with this dish, it is traditionally a creamy and cheese baked pasta casserole filled with spaghetti, chicken, cream of. Shredded chicken and spaghetti stirred into a mixture of melted cheese, green onion, tomatoes, red and green chile peppers and creamy mushroom soup. A Classic Chicken Spaghetti with a little bite. You can cook Chicken spaghetti with cheese using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken spaghetti with cheese

1. You need 16 oz of thin spaghetti.
2. You need 4-6 of boneless chicken thighs.
3. Prepare 1 of onion.
4. Prepare 1 can of cream of chicken soup 10 1/2 oz.
5. Prepare 3-4 stalks of celery.
6. Prepare 1 can of cream of mushroom soup 10 1/2 oz.
7. You need 1 can of diced tomatoes with green chilies 10 oz.
8. It's 1 box of Velveeta cheese 16 oz.
9. Prepare 8 oz of shredded chedder cheese.

Cook the spaghetti in the same chicken cooking broth until al dente. That means it's a real winner. Then on the second go around I switched things around a bit and used Velveeta instead of shredded cheese. That is a substitution you can make too for a much richer flavor.

Chicken spaghetti with cheese step by step

1. Boil chicken in water (You can add herbs and spices here if you wish). Set aside to cool..
2. Cook 16 oz. of spaghetti in the same water you used to cook the chicken. Drain and set aside..
3. Cut chicken into diced size cubes..
4. Saute onions and celery in olive oil until translucent.
5. In a large pot combine cream of chicken soup, cream of mushroom soup, sauteed onions and celery, diced tomatoes with green chilies, and cubed cheese and heat on low to medium..
6. Once the Velveeta cheese has melted add chicken and spaghetti to the pot and mix well..
7. Pour everything into a large cake pan or glass cooking dish.
8. Add a layer of cheddar cheese on the top and cook at 350° for 20 minutes.

This chicken spaghetti recipe is the perfect weeknight dinner idea. This Cheesy Chicken Spaghetti is a family favorite with sweet onions, red bell peppers, chicken, tomatoes and green chilies in a creamy lightly seasoned cheddar Parmesan cheese sauce. For ease in preparation use already roasted rotisserie chicken which is available in the big warehouse stores and. You can cover and refrigerate the casserole overnight, and sprinkle with cheese before baking. Cook spaghetti in chicken broth until tender.