Recipe: Yummy Italian style Mussels and Pasta

Delicious, fresh and tasty.

Italian style Mussels and Pasta. The best tasting yet easy to make Mussels & Pasta- Italian style. This is one of my favorite Italian dishes. Mussels can be replaced with Shrimp if you.

Italian style Mussels and Pasta For a more elegant presentation you can remove the mussels from their shells before serving…but then again, who wants to be Meanwhile, bring mussels and wine to a boil in a Dutch oven (or other large pot) over high heat. Cover, reduce heat to medium and cook until the. Learn how to make Italian-Style Mussels and Spaghettini. You can have Italian style Mussels and Pasta using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Italian style Mussels and Pasta

  1. Prepare 1/2 cup of water.
  2. It's 1 lb of live mussels.
  3. It's 1/2 lb of red pepper spaghetti.
  4. Prepare 1 oz of parmesan cheese.
  5. It's 1/2 cup of dry, spanish, red wine.
  6. You need 1 tsp of salt.
  7. You need 1 tsp of pepper.
  8. You need 1 tsp of red pepper flake.
  9. It's 2 tbsp of evoo.
  10. It's 1 tbsp of finely chopped garlic.
  11. You need 1 tbsp of lemon juice.
  12. You need 2 cup of of homemade marinara sauce.
  13. Prepare 10 of castelvetrano olives, chopped.

This combination of mussels with plenty of garlic, parsley, saffron and white wine was inspired by the Venetian soup zuppa de peoci, which is usually ladled over sliced crusty bread. Home » Recipes » Appetizer Recipes » Steamed Mussels Italian-Style. This recipe makes a delicious prelude to a meal of pasta and seafood, but if you adjust the serving quantities and add a green salad and some crusty Italian bread to soak up the richly flavored juices, you have a complete. This combination of mussels with plenty of garlic, parsley, saffron and white wine was inspired by the Venetian soup zuppa de peoci, which is usually ladled over sliced crusty bread.

Italian style Mussels and Pasta step by step

  1. Cook pasta, Al Dente..
  2. add wine, evoo and brown sugar to marinara sauce and reduce for 30 minutes on low heat..
  3. heat skillet to medium/high add water, mussels, red pepper, salt, pepper, basil and garlic to skillet..
  4. put pasta on a plate, top with marinara sauce and chopped olives..
  5. place mussels on top of pasta and drizzle the fresh lemon juice and parmesan cheese for the final touch..
  6. EAT..

Download Italian mussels stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. A fantastic collection of mussel recipes from some of Italy's greatest chefs. From seafood spaghetti to fish soups and unusual starters, these dishes are bound to provide some foodie inspiration. Rachel Roddy recipes: Like all good guests, mussels bring liquor to the party. In this dish, it combines with the pasta to magic up a creamy sauce that is the perfect expression of land and sea.