Recipe: Tasty Spaghetti with beef stew

Spaghetti with beef stew. Most people won't think twice about serving basic cornbread when is on the table. Be the first to rate & review! Corned Beef Stew is simply Nigerian Red Stew prepared with tiny pieces of corned beef instead of lumps of meat.

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Ingredients of Spaghetti with beef stew

1. It's 500 g of spaghetti.
2. You need 1 kg of meat.
3. You need 1 of green pepper.
4. Prepare 2 of tomatoes diced.
5. You need 1 of onion.
6. It's 6 of large potatoes.
7. You need 50 g of black pepper.
8. You need 1 tsp of salt to taste.
9. Prepare 1/2 ltr of cooking oil.

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Spaghetti with beef stew step by step

1. Steam water, add salt, add cooking oil.
2. When water boils add the spaghetti place the while sliding in the water, then allow to cook.
3. After well cooked add margarine to make the spaghetti not to stick on the sufuria.
4. Put cooking oil in another sufuria add diced onions, let them turn into golden brown.
5. Add your tomatoes, green pepper and stir till well cooked, then add your meat and let it cook..
6. Add the potatoes stir all together and cover with a lid.
7. Stir again so as to prevent from sticking on sufuria then add water, let it boil till the potatoes are well cooked.
8. When cooked, you may serve the meal.

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