Recipe: Perfect Jollop spaghetti

Jollop spaghetti. My goal in making this jollof spaghetti recipe was to make sure it tasted like jollof, not spaghetti and sauce, and if I have to say so myself: I nailed it. The number one rule for me is that the spaghetti cannot be soggy. Aren't no one gat time for that.

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from Anything jollof is a big deal in our future. You can have Jollop spaghetti using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Jollop spaghetti

1. You need of Ground nut oil.
2. It's of Scotch bonnet.
3. You need of Seasoning.
4. It's of Onion.
5. It's of Spaghetti.
6. Prepare of Fry meat.

Jollof rice is one of our staples that can. See great recipes for Jollop din Shinkafa too! Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to cook it with all kinds of protein; from dry fish to liver to shaki.

Jollop spaghetti instructions

1. Put clean pot on fire and add groundnut oil and onion.
2. Remove the onion after frying.
3. Add your grated Scotch bonnet onion and add your meat.
4. Add your seasoning(maggi curry powder and water and allow it to boil.
5. Add your spaghetti and allow it to cook,.
6. Done. And I allow mine to be little waterd.

Jollof Spaghetti or Jollof Pasta is simply a Nigerian Jollof Rice inspired method of cooking Spaghetti or any other pasta. Jollof spaghetti is very popular Nigerian dish. This simple but tasty food is well combined with different ingredients. This time we will tell you how to prepare it with corned beef. Jollof Spaghetti - Sierra Leone Flavours.