Recipe: Delicious Vegetable lo mein

Delicious, fresh and tasty.

Vegetable lo mein. Your Monday needs Vegetable Lo Mein for Two. Or perfect My lo mein journey starts way back in my junior high days. I lived in a suburb outside of the Twin Cities; it.

Vegetable lo mein On the other hand, it's so easy and fast to make and totally works as a side dish. Authentic Lo Mein with vegetables and mushrooms. This Lo Mein recipe is made with egg noodles and a variety of vegetables. You can have Vegetable lo mein using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetable lo mein

  1. Prepare 2 lb of noodles spaghetti type.
  2. Prepare 2 lb of assorted vegetables frozen.
  3. You need 1/3 cup of Shaoxing wine omit if you don't use wine.
  4. Prepare 1/4 cup of light soya sauce.
  5. It's 1/4 cup of rice vinegar.
  6. You need 2 tbsp of minced garlic.
  7. Prepare 1/4 cup of vegetable oil.
  8. Prepare 1/4 cup of water.
  9. Prepare 1/4 cup of cornstarch.
  10. You need 1 cup of sugar.

It's healthy, authentic and low in calories. Crisp vegetables, protein rich tofu and noodles all combined in a flavorful vegan sauce the. It makes for the perfect healthy weeknight dinner and can easily be made gluten-free if needed. Lo Mein: Heat the sesame oil in a large wok or skillet.

Vegetable lo mein step by step

  1. Boil your noodles drain add a bit of oil 2 tablespoons to coat so not to stick.
  2. Add oil 2 tablespoon to a big wok or big pan get very hot.
  3. Add vegetables listen for a sizzle stir fry moving vegetables around.
  4. Add wine if you use omit if you dont soya sauce, vinegar and 1 cup sugar.
  5. When liquid boils mix cornstarch and water together pour into liquid and vegetables stir once add noodles mix well add more water if too thick.
  6. Serve immediately hope you enjoy.
  7. List of vegetables I used broccoli, waxed bean, red bell pepper, carrots and yellow carrots.

Add the green onions (white parts) and vegetables to the hot pan. Add the mirin to loosen the. Silky egg noodles with mushrooms, broccoli, pepper and carrots in a flavor-packed sauce. Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, shrimp or wontons.