Simple Anchovy Pasta. Anchovies are the secret ingredient in this easy pasta dish; they add a pleasantly briny (not fishy) kick. Get the recipe for Pasta With Anchovies, Walnuts, and Raisins. This pasta dish is pure brilliance in its absolute simplicity, and has the most amazing aromas and flavors.

If so, perhaps it's time to reconsider your stance: Anchovy paste is a versatile, convenient method of enhancing. Anchovies are possibly my favorite dirty-secret ingredient, and I'm not alone in keeping my love closeted. How can we help the ones we love to get over their fear of anchovies? You can cook Simple Anchovy Pasta using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Simple Anchovy Pasta

It's 4 of pieces Anchovy (in oil).
Prepare 1 bunch of Fresh parsley.
You need 6 of Cherry tomatoes.
Prepare 160 grams of Spaghetti.
You need 1/8 of Lemon.
It's 2 tsp of Olive oil.
You need 1 of Black pepper.
Prepare 1 tsp of Soy sauce.
It's 2 tsp of White wine.
Prepare 1 tsp of Red chili peppers (sliced into rounds).
Prepare 1 of Salt (for boiling pasta).

Anchovy paste doesn't look too appealing Something like anchovy paste. Okay, okay, so it's not the sexiest of secret ingredients, but not everything can be bourbon or bacon. We'll do a simple pasta preparation, oh, once a month or so, because they're a nice respite from braising a pork shoulder for a month and whisking butter for the entirety of human history. Anchovy paste — just a little of this can make a world of difference.

Simple Anchovy Pasta instructions

Make a cross cut into each tomato. Chop the parsley into small pieces..
Chop the anchovy into small pieces..
Cut the lemon into wedges..
Boil plenty of water, add salt, and cook the pasta..
Heat a pan with olive oil. Add the chopped red chili peppers. Cook in low heat until aromatic..
Put the pasta, tomato, parsley, anchovy and 2 or 3 ladle spoons of the cooking water into the pan..
Season with white wine and black pepper. Finally pour the soy sauce and mix. Turn the heat off. Steps 6 and 7 must be done quick..
Sprinkle the rest of parsley, serve with lemon. Squeeze lemon juice before eating..

Here are the very simple steps that you may take if you want to end up with something that can easily give..(tomato pasta), Arrabiata (spicy tomato pasta), pasta with anchovies, spaghetti with olives and tuna pasta! These pasta recipes are simple Italian classics you'll find in trattorias all across Italy. Anchovy Paste is ground anchovy fillets ground to a paste, then blended with salt and a small amount of sugar (to mellow the flavor. For dishes that use just a touch of anchovy. Anchovy paste is a fish paste made primarily of ground cured anchovy fillets.