Recipe: Perfect Prawn Garlic Spaghetti

Prawn Garlic Spaghetti. .to make Prawn Garlic Spaghetti.हाउ तो मेक प्रॉन गार्लिक स्पघेटी. Most of time we confused between Spaghetti and chow-mein. Spaghetti is just form of pasta.

Donna Hay's simple garlic prawn pasta recipe is a must for seafood lovers. This quick and easy pasta recipe is perfect for dinner parties. This simple pasta dish with king prawns, garlic, lemon and parsley makes a speedy weeknight Boil the pasta following pack instructions. You can have Prawn Garlic Spaghetti using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Prawn Garlic Spaghetti

1. Prepare 250 Grams of Spaghetti.
2. You need 150 Grams of Prawns Small , cleaned and deshelled.
3. Prepare 50 Grams of Butter.
4. It's 5 Cloves of Garlic , finely chopped.
5. It's 1 Teaspoon of Chilli Flakes.
6. You need 1.5 Teaspoons of Parsley Dried.
7. Prepare 2 Tablespoons of Lemon Juice.
8. You need To Taste of Salt.
9. You need To Taste of Pepper.

Meanwhile, very gently cook the garlic in the butter in a medium. This simple recipe for prawns in a garlicky sauce makes a delicious addition to a tapas spread - just add lots of crusty bread. Transfer spaghetti to a serving bowl and pour onion sauce over pasta; sprinkle with Parmesan cheese and black pepper. Reviews for: Photos of Creamy Garlic and Onion Spaghetti.

Prawn Garlic Spaghetti instructions

1. In a large put of boiling water, cook the spaghetti till it is al dente. Drain and keep aside. There is no need to save any pasta water. PS: You can add 1 tbsp of white oil to the water to ensure that the spaghetti doesn't stick..
2. Heat up a large non-stick pan, and add butter..
3. After it melts, add in the garlic. Turn the heat to medium, and wait for the garlic to slightly change colour..
4. Now add in the chilli flakes, parsley, and prawns. Sauté for 2 mins..
5. Pour in the lemon juice. Season with salt and pepper..
6. Finally add the spaghetti into this flavoured butter sauce..
7. Toss everything around. Adjust salt according to taste..
8. Turn the stove off. Serve immediately!.

It's simply pasta (preferably spaghetti or linguine) tossed with prawns fried in garlic & chilli, finished with parsley, lemon and parmesan. The lemon and the parsley keeps it really fresh and you can't go. For this prawn spaghetti I will teach you how to make a delicious creamy prawn bisque sauce out of them. Don't let the thought of those prawns heads put you off. It is very simple to prepare and so.