Ms. Vivian's Spaghetti Pasta Salad. Creamy Spaghetti Seafood Salad: Delicious Shrimp, Crab, Lobster Seafood Salad. This cold spaghetti pasta salad is a cookout classic that packs enough flavor to be a main dish or side dish. With tender pasta, fresh veggies, and flavored with a combination of parmesan cheese, salad supreme seasoning, and Italian salad dressing, it's guaranteed to be a crowd-favorite.

Veggies - green pepper, red pepper, cucumbers, red onion, cherry tomatoes - add your favorites! You can even add the dressing right before serving. This time we used gluten-free pasta for our friend Ashley, who has celiac's. You can cook Ms. Vivian's Spaghetti Pasta Salad using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Ms. Vivian's Spaghetti Pasta Salad

It's 1 lb of spaghetti noodles (can use macaroni noodles).
It's 2 of chopped tomatoes.
Prepare 1 cup of chopped green and black olives.
You need 1 large of cucumber.
You need 1 cup of green,, red, and yellow bell pepper.
It's 2 of stalks celery.
It's 2 of stalks green onion.
It's 4 tbsp of salad supreme spices.
You need 1 packages of pepperoni, chopped.
Prepare 10 slice of fried thick bacon, drained on paper towel.
Prepare 1 of bottle CREAMY ITALIAN DRESSING.
You need 1 of *** i used about 20 grape tomatoes.

This Spaghetti Salad is PERFECT for a party or a potluck because it feeds a crowd! It can be thrown together in a matter of minutes and has amazing flavor. Another reason people love to make pasta salad is that it is so versatile. You can change up the flavors and have a completely different dish!

Ms. Vivian's Spaghetti Pasta Salad step by step

**** very Italian taste!!!.
break spaghetti noodles into 3rds and cook. boil noodles and drain. rinse in cold water to stop the cooking process..
cut up veggies in bite size peices..
cut up pepperoni into small cubes.. can buy 3-4 peices at the deli. I just bought pkg when I first made it... and the. cutting up was tedious ....
put spaghetti in mixing bowl. mix pepperoni in by hand... with hand. add veggies... add spices... mix with hand..
add pepperoni ..... crumble Bacon (I'm still country !!! LOVE BACON!!) mix by hand..
I refrigerate over night and add dressing (about 3/4 of the bottle) at least 1 hr before serving..( can be put in in the morning of event.. stir well... can stir again before serving ...
perfect for BBQ .... picnic... potlucks....
*** Ms. Vivian was. my gf mother... she used to. make this and fruit pizza for get togethers... I loved her spaghetti salad and once she let me help her in the kitchen... she used to put it in a large 5lb cottage cheese container. she would pour the dressing on it and before serving she would turn it upside down in a serving bowl....

My Japanese Pasta Salad is a spaghetti salad dressed in Kewpie mayonnaise with Dijon mustard. It is slightly creamy but not heavy. I guess that's why Japanese Pasta Salad and Japanese Potato Salad can be exchangeable as a side dish. Julienned carrot and/or corn kernels would be good to add to the. Spaghetti Salad from Delish.com makes a regular pasta salad seem boring.