How to Cook Tasty Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce

Delicious, fresh and tasty.

Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce. Pesto-Stuffed Chicken Rolls in Tomato Sauce. Chicken breast stuffed with spinach and cream cheese. Mozzarella Stuffed Chicken Parmesan with so much cheese.

Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce Ridiculously easy chicken, cheese with a mushroom marinara sauce that tastes great! This is a huge hit in our house, kids love it. Stuffed Chicken Thighs with Prosciutto Mozzarella and Quick Tomato Sauce. You can cook Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce using 16 ingredients and 13 steps. Here is how you cook it.

Ingredients of Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce

  1. You need 3 of large chicken breasts.
  2. Prepare of Fresh mozzarella (block).
  3. It's 1/2 box of thin spaghetti.
  4. Prepare 2 Tbsp of butter.
  5. You need 1 1/2 cups of Italian breadcrumbs.
  6. Prepare 1/2 cup of plain panko.
  7. Prepare 2 cups of grated parmesan.
  8. It's 1 cup of heavy cream.
  9. You need 3/4 cup of butter.
  10. It's 1 Tbsp of dry italian seasoning.
  11. You need 2 Tbsp of fresh parsley.
  12. You need 1 Tbsp of garlic seasoning.
  13. It's 1 tsp of salt.
  14. It's 1 tsp of pepper.
  15. Prepare 1 Tbsp of minced garlic.
  16. You need of Olive oil.

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Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce instructions

  1. Slice chicken breasts horizontally on one side to make long "pockets" in center..
  2. Cut mozzarella into rectangular slices and fold into chicken centers..
  3. Mix: breadcrumbs, panko, 1/2 cup grated parmesan, Italian and garlic seasonings, 1 Tbsp fresh parsley, and salt and pepper..
  4. Melt 1/2 cup butter..
  5. Dip chicken breasts into butter, coating both sides, then cover in breadcrumb mixture, being careful to keep the mozzarella securely inside..
  6. Pour enough olive oil into a pan (on medium heat) to coat the bottom. Melt 2 Tbsp butter in pan..
  7. Cook chicken breasts on stove for two minutes per side (or until your preferred color), then place on nonstick baking sheet. (Baking sheet with aluminum foil and Pam spray will work, too.).
  8. Bake at 375 degrees for 25 minutes..
  9. Melt 1/4 cup butter in medium saucepan over medium-low heat. Add heavy cream and simmer 5 minutes..
  10. Add minced garlic and 1 1/2 cups grated parmesan to saucepan and whisk quickly until thick and smooth. Stir in 1 tbsp fresh parsley..
  11. Cook spaghetti according to box instructions and preferred firmness, strain, and return to pot..
  12. Pour cream sauce over spaghetti and stir..
  13. Serve chicken breasts atop spaghetti, garnish with fresh parsley if desired..

This stuffed chicken dish combines flavors and textures to make a tasty dinner. Learn how to make Parma ham wrapped chicken with mozzarella cheese. To me, stuffed chicken has always seemed incredibly fancy. All the classic flavors of chicken Parmesan come together in this meatloaf stuffed with gooey mozzarella cheese. Spread half of the marinara sauce over top of meatloaf.