AMIEs Green Spaghetti. Tasty and easy food recipes for dinner to make at home - cooking videos. This green spaghetti recipe is a delightfully spicy dish, with poblano peppers, cilantro, cream cheese, and more. Here's how you can make your own version of Espagueti Verde also known as green pasta!
My friend Sara, a Texas native, taught me how to make this Green Spaghetti, and I've been hooked ever since!
It's a spicy green chile and cilantro pasta that has tons of flavor.
About Spaghetti is a long, cylindrical pasta usually served with tomato sauce, herbs, and grated cheese.
You can have AMIEs Green Spaghetti using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of AMIEs Green Spaghetti
- You need 400 grams of spaghetti.
- You need 100 grams of frozen spinach.
- You need 100 grams of frozen green peas.
- It's 4 tbsp of green pesto.
- You need 12 of pieces fresh basil leaves.
- You need 100 ml of sour cream.
- It's 50 grams of grated parmesan.
- Prepare 1 of salt and ground black pepper.
This dish has been usually attributed to Italian cu. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly. Jump to: Step by Step Guide Spaghetti Squash is so uniquely special because it has the magical abilities to turn raw yellow flesh into golden strands.
AMIEs Green Spaghetti step by step
- Cook the pasta (spaghetti) according to the packet directions, until al dente..
- Cook spinach and peas in a separate salted boiling water until tender. Put the vegetables, basil leaves, pesto, cream and parmesan in a food blender and whizz to make a smooth sauce..
- Put the drained pasta to a large pan, reserving a glass of the cooking water. Pour over the sauce and cook in a low heat for 5 minutes or until the sauce clings to the spaghetti. Add a little pasta water if it so dry. Season with salt and pepper..
- Served topped with parmesan and basil leaves, if desired..
- Serves hot! Share and enjoy!.
In our recipe for Spaghetti Genovese we give pesto a nutritional boost by adding spinach and toss it all together with fiber-rich whole-wheat pasta for a warm, comforting weeknight meal. Spaghetti is a pasta that once cooked and served with a sauce makes a delicious dish that is perfect for family dinners or events. If you are not in the mood for bolognaise, carbonara or. Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine.