Easiest Way to Cook Tasty Garlicky Spaghetti

Delicious, fresh and tasty.

Garlicky Spaghetti. Garlic Spaghetti from Delish.com is for those garlic lovers out there. Place a large pot of salted water over high heat and bring to a boil. Just boil spaghetti, then chop the fresh ingredients while it's boiling, quickly saute the garlic in the olive oil to remove the harsh bite and toss it all together and tadahhhh dinners ready!

Garlicky Spaghetti Learn how to make Garlic Spaghetti (Spaghetti Aglio e Olio)! Spaghetti or pasta topped with olive oil and garlic created in this easy way make a great dinner in quick time. Spaghetti Italian Noodles Pasta Vegetarian Garlic Dinner Appetizer Weeknight Dinner Easy. You can have Garlicky Spaghetti using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Garlicky Spaghetti

  1. You need 17 1/2 oz of Spaghetti (Italian...even better).
  2. It's 1/3 cup of Oil (Olive oil, the better).
  3. You need 1 cup of Peas.
  4. Prepare 4 tsp of Minced garlic.
  5. Prepare 1 tsp of parsley.
  6. Prepare 1 tsp of Basil Leaves.
  7. Prepare 1/2 cup of Parmesan cheese (shredded).
  8. You need 4 tsp of hot sauce.

To make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. The key to a flavor-packed spaghetti made from pantry ingredients is making the most of the garlic. We mince our garlic to make sure that all of it cooks at the same rate. This garlic butter spaghetti is that, in a nutshell.

Garlicky Spaghetti step by step

  1. Cook spaghetti separately.
  2. On a separate skillet, warm oil and add garlic...keep stirring till garlic turns brown.
  3. Add peas and keep stirring, add parsley and basil while stirring.
  4. Remove from heat, add cooked spaghetti and mix well.
  5. Serve hot with cheese (cheese and hot sauce is optional).

Garlicky Spaghetti with Beans and Greens. That cavatappi dish is nearly identical to this Garlicky Spaghetti dish, but the flavor is much better on the easier cavatappi recipe. This garlic spaghetti recipe calls for ingredients that most people have already in their cupboards, but what really brings the flavor to life is the garlic. Food & Wine's Kay Chun makes her silky, garlicky pasta with an abundance of greens so that each bite is equal parts of both. It comes by way of Cook's.