How to Cook Yummy Parker's Vegetarian Spaghetti

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Parker's Vegetarian Spaghetti. Subscribe for new blog posts, tips & new photos from Parker's Plate! ounces whole-wheat spaghetti (or your favorite pasta). parmesan cheese (optional). The Greatest, Most Flavoursome, Vegetarian Spaghetti! by lightawake. Spaghetti Squash is one of the most intriguing winter produce I've come across over the last few years.

Parker's Vegetarian Spaghetti Boil spaghetti noodles until desired consistency. In a skillet, on medium heat, combine all vegetable ingredients including the tomato juice. Cover, bring to boil and then reduce to simmer until vegetables. You can have Parker's Vegetarian Spaghetti using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Parker's Vegetarian Spaghetti

  1. It's 1 of Extra firm tofu (or your favorite meat substitute) pressed and mashed into crumbles.
  2. Prepare 4 of Mushrooms (diced).
  3. It's 1/2 of Onion (chopped).
  4. You need 1 of Zucchini (diced).
  5. It's 1 of Noodles (I prefer gluten free spaghetti).
  6. You need 3 of Garlic cloves (chopped).
  7. It's 1 can of Pasta sauce.
  8. You need 1 tbsp of Coconut oil (or oil of choice).
  9. You need 2 tbsp of Italian seasoning.
  10. Prepare 1 tsp of Salt.
  11. Prepare 1 tsp of Pepper.
  12. You need 1 tbsp of Oregano.

A tasty vegetarian twist on the classic, this Spaghetti Squash Parmesan is a total win for dinner as Tender strands of spaghetti squash are twirled with a trio of cheeses and fragrant marinara and garlic. We think that spaghetti sauce is one of the easiest recipes to make vegetarian. You don't need meat in this type of sauce. A quick and easy vegetarian spaghetti carbonara recipe.

Parker's Vegetarian Spaghetti instructions

  1. Cook pasta according to package directions..
  2. Sauté onion and garlic in oil for a few minutes until both are slightly golden..
  3. Add mushrooms and zucchini to pan (add additional oil if necessary) and sauté for a few minutes until almost tender..
  4. Add tofu, pasta sauce, and herbs. Cook on low for about 5 minutes..
  5. Serve sauce mixture over pasta and enjoy!.

You will need unsalted butter, eggs, garlic, and Parmigiano-Reggiano cheese for the sauce. Meanwhile boil a large saucepan of water add salt and cook the spaghetti according to the pack instructions. This content is imported from embed-name. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Lentils can make a boring, vegetarian spaghetti dinner exciting again.