Recipe: Yummy Spaghetti and Titus Fish stew

Delicious, fresh and tasty.

Spaghetti and Titus Fish stew. Simple and easy way to achieve that oven grilled African style folded Titus fish. #navinaskitchen#ovengrilledtitusfish#GrilledMackerelfish#Nigeriancuisine. How to Make a ONE POT JOLLOF SPAGHETTI Ft. This seafood spaghetti recipe is stocked with shrimp and mussels—and an extremely simple tomato sauce.

Spaghetti and Titus Fish stew See the rest of the Feast of the Seven Fishes menu here. Nigerian Fried Fish Stew: Preparing the almighty Nigerian red stew with fish so that the fish does not scatter. The major challenge when preparing Nigerian Fish Stew is that the fish scatters in the stew. You can cook Spaghetti and Titus Fish stew using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spaghetti and Titus Fish stew

  1. It's 1 pk of Spaghetti.
  2. You need of Fresh tomatoes.
  3. You need of Fresh pepper.
  4. Prepare of Onion.
  5. Prepare 3 of Titus Fish.
  6. You need cubes of Knorr.
  7. It's of Vegetable oil.
  8. You need of Salt.

In this recipe, I will show how to prepare this stew and the fish will still be intact. Toss the spaghetti with some oil and set aside. This Tuscan fish stew is packed with octopus, squid, langoustines and mussels alongside plenty of delicious fish. While many fish stews would contain white wine, this rich stew has a red wine base which is enriched with squid and octopus, giving it an excellent depth of flavour.

Spaghetti and Titus Fish stew instructions

  1. Par boil and wash before you start the proper cooking of the Spaghetti add little salt to it once it dry water and bring it down.
  2. Steam the Fish and set aside then u fry your vegetable oil once it heat add the sliced onions and fresh tomatoes and allow it to cook..
  3. Add your pepper knorr and salt and cook for sometime before u add the steam Fish stir together and allow it to cook before bring it down.
  4. Your meal is set to be served for the Family😮😮.

Fish stock or chicken broth can be substituted for the clam juice. Use any mix of white fish and shellfish that works best for you. If your shrimp is small, add it after larger chunks of seafood have already started cooking. Fish Stew - Sexy Is As Sexy Does. You often hear people describe food as "sexy," but I've always believed it's really more the Having said that, it certainly doesn't hurt to hedge your bets and serve up a naturally sensuous dish like this simple, but sophisticated fish stew.