Recipe: Delicious Smoked Venison Spaghetti

Smoked Venison Spaghetti. This meaty spaghetti casserole is a great way to use up venison. Smothered with tomato sauce and covered in Meanwhile, heat olive oil in a large skillet over medium-high heat until it begins to smoke. In this video, Brad Lockwood shows you one of his favorite ways to make stuffed venison backstrap.

Home Recipes Cured Venison Pastrami - Smoked Venison Deliciousness. Making pastrami is one of my favorite ways to make venison, and probably everyone's favorite way to eat it. Brining and smoking venison into ham is easier than you might think. You can have Smoked Venison Spaghetti using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Smoked Venison Spaghetti

1. You need 2 lbs of venison.
2. You need 1 lbs of Italian sausage.
3. It's of Minced onion.
4. It's of Minced Garlic.
5. Prepare of Oregano.
6. It's of Spaghetti noodles.
7. Prepare of Traditional Pasta Sauce.
8. It's 2 lbs of mozzarella.
9. Prepare of Grape Jelly.

Recipe: Venison Ham and Bean Soup with Nettles and Ramps. I think my favorite thing about making any kind of ham is there. Venison gravy: cut bacon in small pieces and saute to render fat; stir in flour, add pan juices and broth gradually, stirring until smooth and thickened. Gotta try making some Venison Dried Beef.

Smoked Venison Spaghetti instructions

1. Cook spaghetti noodles.
2. Combine sausage and venison and brown. Add all seasonings to taste.
3. Add pasta sauce and simmer then add two big spoon fulls of grape jelly.
4. Once you bring everything to a simmer and mixed together pour into a big lasagna pan. And stir with noodles.
5. Add all 2lbs of mozzarella to the top..
6. Set pellet smoker to 350-375 degrees Fahrenheit..
7. Put spaghetti in uncovered and cook until cheese is fully melted.
8. Let sit and cool and enjoy. While cooking the spaghetti you can also throw some garlic bread right on the smoker too..

Smoked venison jerky recipe makes a neat meat treat from your deer. This excellent venison jerky recipe is an easy way to turn your deer meat into something tasty and fun to eat. This smoked venison pepperoni is a great way to put your sausage making talents to work on the bounty The first time I made a batch of smoked venison pepperoni my hunting buddies were so. Venison jerky marinated and seasoned with red pepper flakes, cayenne pepper and habanero peppers. Stuffed Venison Backstrap recipe stuffed with a mushroom and bacon mixture, wrapped in It's time for my stuffed venison backstrap recipe.